Vanilla Rolo: A dense vanilla cake with layers of rich white chocolate ganache and caramel.

Shelf life: 5 days

 

Chocolate Rolo: A dense chocolate cake with layers of rich dark chocolate ganache and caramel.

Shelf life: 5 days

 

Chocolate Mousse Cake: Layers of moist, dark chocolate cake, separated by decadent white and milk chocolate mousse. NB!! Also available in either white or milk chocolate mousse.

Shelf life: 4 days (must be refrigerated)

 

Carrot Cake: A moist carrot and nut cake filled with layers of rich cream cheese icing.

Shelf life: 4 days (must be refrigerated)

 

Red Velvet: A moist, chocolate-based cake, red in its colour, filled with layers of rich cream cheese icing.

Shelf life: 4 days (must be refrigerated)

 

Zesty Lemon Cake: A dense lemon cake, filled with layers of delicious, zesty lemon ganache – a refreshing choice of flavour.

Shelf life: 5 days

 

Sweet Potato Cake: A delicious and moist sweet potato and cinnamon cake, layered with rich cream cheese icing.

Shelf life: 4 days (must be refrigerated)

 

Chocolate Tiramisu Cake: A moist chocolate cake, drenched in coffee syrup and layered with Tiramisu and milk chocolate fudge.

Shelf life: 4 days (must be refrigerated)

 

Strawberry Champagne Cake: A vanilla sponge cake drenched in Champagne syrup, and layered with a strawberry and Champagne cream cheese filling.

Shelf life: 3 days (must be refrigerated)

 

Fruit Cake: A traditional wedding cake flavour that is dense in nature and filled with various fruits and nuts. Must be soaked in brandy to be preserved.

Shelf life: Long lasting if stored in an airtight container and preserved with brandy.